Les Gourmandises d’Enora – traiteur et ateliers cuisine

Imagine a culinary journey to the heart of the Vignoble Nantais, where every mouthful tells the story of a rich and authentic terroir. of a rich and authentic terroir. Committed to and rooted in this region, Hélène works with noble raw materials, carefully selected from local producers who share her passion for quality and seasonality. who share her passion for quality and seasonality. Her offer is based on a subtle balance between tradition and creativity, for dishes that that awaken the taste buds while respecting nature. Every event is unique, which is why Les Gourmandises d'Enora offers an entirely made-to-measure Every event is unique, which is why Les Gourmandises d'Enora offers a completely made-to-measure catering service, adapted to each person's wishes and needs. Special attention special attention is paid to special diets, in particular with a gourmet gluten-free offer which proves that "gluten-free doesn't mean less: straightforward flavours, unadulterated indulgence". To take this sharing approach a step further, Hélène offers cookery and pastry-making classes for children and adults alike. for children and adults alike, to learn, experiment and enjoy together. together. And to extend this pleasure, gourmet gift boxes are a great way to give a little of our local produce to your friends and family. to your loved ones. More than just a service, our commitment is based on a strong regional network, promoting the expertise of our artisans and producers. the expertise of our local artisans and producers, for a cuisine that's committed, daring and full of flavour. full of flavour.