







Description
The Auberge du Val de Loire serves specialities from the banks of the Loire in a warm setting: eels, frogs, beurre blanc... among other seasonal dishes. Refined cuisine in pleasant surroundings.
The Auberge du Val de Loire serves up specialities from the banks of the Loire in a warm setting: eels, frogs, beurre blanc... among other seasonal dishes. Refined cuisine in a pleasant setting where families love to gather for christenings, birthdays and other get-togethers...
Open for lunch from Tuesday to Sunday and for dinner on Fridays and Saturdays. Online booking on our website.
New: Pât-à-Pont fresh pasta dispenser, available 24/7. 1 box of pasta + 1 dessert!
Services offered
Quality standards
Quality standards
Accueil Vélo
La Loire à vélo
Maitres Restaurateurs
Vignobles et découvertes
Guide du Routard Pays de la Loire
Le petit futé
Les Tables de NantesPayment methods
Credit card
Cheques and postal orders
Holiday vouchers
Species
Capacity
Capacities
80 place setting
3 Room
Groups (Max capacity)
Groups (Max capacity)
- 45 Person(s)
Accepted customers
- Individuals
- Groups
Openings
Tuesday
12:00 - 13:30
Wednesday
12:00 - 13:30
Thursday
12:00 - 13:30
Friday
12:00 - 13:30
19:30 - 20:30
Saturday
12:00 - 14:00
19:30 - 20:30
Sunday
12:00 - 14:00
Tuesday
12:00 - 13:30
Wednesday
12:00 - 13:30
Thursday
12:00 - 13:30
Friday
12:00 - 13:30
19:30 - 20:30
Saturday
12:00 - 14:00
19:30 - 20:30
Sunday
12:00 - 14:00
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
Access
Access
- Airport / aerodrome : Nantes Atlantique at 30km
- SNCF train station : Nantes gare sud at 20km
